Restaurant General Manager- Top Of The Rock

Position Summary: The Restaurant General Manager is responsible for creating unforgettable dining experiences for every guest visiting Top of the Rock (TOR) restaurants. This position leads the front-of-house staff and is responsible for all service aspects of TOR restaurant outlets. Essential Functions: Ensure that all restaurant equipment is kept in satisfactory working order maintaining the highest deg

Conference Services & Catering Sales Administrative Assistant

Position Summary: The Conference Services & Catering Sales Administrative Assistant provides friendly, efficient clerical and administrative support to the Conference Services and Sales Manager. Expected Contributions: Adhere to standards of operations, policies, procedures, instructions, etc., Responding to telephone inquiries by determining client's needs and specifications for referral to department managers

Ozark Travel Consultant- HIRING NOW!

Ozark Travel Consultant Summary: To handle direct requests, as well as emailed requests, for reservation information in a prompt and accurate manner, by ensuring guest satisfaction and maximizing room revenue. Hours of operation: Sunday through Saturday, 8am to 7pm. Your 8 hour shift will fall between these hours. Weekend availability is required. Essential Duties and Responsibilities:

Golf - Outside Services

  Position Summary: To engage all guests in a friendly, professional, and courteous manner, providing a world class experience for our guest. Big Cedar Golf Outside Service associates are the first impression of our golf operation and need to be detail oriented, engaging and have the ability to endure all weather conditions while carrying multiple golf bags. The responsibilities of a Big Cedar Golf Outside Service associate include staging and caring for the golf ca

Room Service Cashier

Summary: To ensure all guests are greeted in a friendly and courteous manner using appropriate procedures in accordance with Big Cedar Standards and to handle payment transactions for all foods and/or beverages purchased in the room services department. Perform close of shift accounting procedures Essential Duties and Responsibilities: Other duties may be assigned. 1.  

Course Guide

Position: First Tee/On Course Guide Position Summary: To engage all guests in a friendly, professional and courteous manner, providing a world class experience for their day with us. First Tee/On Course Guides are part of our guests first impressions of Big Cedar Golf. Therefore, besides properly greeting our guests you must be detailed oriented, be an excellent communicator with customer service skills and possess strong time management skills. Knowledge

Room Attendant (Anglers Lodge- Springfield)

Position Summary: To clean all assigned areas in accordance with Big Cedar Lodge's procedure and standards.   Essential Duties and Responsibilities include the following. Other duties may be assigned.   Clean rooms and public spaces as outlined in the housekeeping manual and/or as directed by the Housekeeping Manager Check all fixtu

Sous Chef- APPLY TODAY

Position Summary: The Sous Chef's duties include supervising and coordinating every aspect of food production and ensuring a high and consistent level of culinary quality and service for the front and back of the house, while meeting company standards, menu specifications, financial goals and production schedules. He/she is also responsible for overseeing kitchen operations and providing as needed, hands-on assistance for preparation and/or execution of meals to ensure co

Junior Sous Chef

Position Summary: A Jr. Sous Chef’s primary role is to oversee the preparation, cooking, and presentation of meals in a restaurant. Duties associated with this role including directing cooks in their area in preparing, cooking, and presenting culinary dishes; enforcing strict health and hygiene standards in the kitchen; and troubleshooting any problems that may arise. Essential Functions: &se

Buffalo Ridge Golf Maintenance (Greenskeeper)

Position Summary: To perform the maintenance and upkeep of all grounds including plants, trees, lawn areas, greens, fairways, drives, walkways, ponds, irrigation systems, snow and ice removal, trash and recycle, operate and maintain all equipment safely to provide guest safety and satisfaction. Essential Functions: Perform the cutting, trimming, seeding, irrigation and chemical application of all lawn areas Perform

First Previous Next Last